Soy and Honey Glazed Sausages

Total time 30 mins
10 mins preparation time
20 mins cooking time

Sausage and mash are a popular family dinner and our version with a Kikkoman soy and honey glaze are extra tasty

Ingredients

4 portion(s)
500 g
maris piper potatoes, roughly chopped
50 g
butter
6 
sausages of your choice
1 tbsp
honey
1 tsp
fresh thyme leaves
1 
red onion, cut into 6 wedges

Preparation

Step 1

Pre-heat the oven to 190°C / Gas 5.

Step 2

Pop the sausages and onions onto an oven tray. Mix the soy sauce with the honey and thyme and pour over the sausages.

Step 3

Bake in the oven for 15-20 minutes, making sure to turn the sausages every so often in the sticky glaze.

Step 4

Meanwhile, boil the potatoes just until soft, then drain into a colander. Mash with the butter and a little salt and pepper.

Recipe-ID: UK78

Recipe as PDF

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Pre-heat the oven to 190°C / Gas 5.

Pop the sausages and onions onto an oven tray. Mix the soy sauce with the honey and thyme and pour over the sausages.

Bake in the oven for 15-20 minutes, making sure to turn the sausages every so often in the sticky glaze.

Meanwhile, boil the potatoes just until soft, then drain into a colander. Mash with the butter and a little salt and pepper.

Let us know what you think

Thank you for your feedback!

Click on the number of stars you want to give: the more the better!

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